{
  "name": "KAIP",
  "short_name": "KAIP",
  "description": "POS, inventario, cocina y operación del restaurante",
  "start_url": "/",
  "display": "standalone",
  "display_override": ["standalone"],
  "orientation": "any",
  "theme_color": "#E54A30",
  "background_color": "#FBF7F4",
  "scope": "/",
  "lang": "es-MX",
  "categories": ["business", "food", "productivity"],
  "icons": [
    { "src": "/api/pwa-icon?size=192", "sizes": "192x192", "type": "image/png", "purpose": "any maskable" },
    { "src": "/api/pwa-icon?size=512", "sizes": "512x512", "type": "image/png", "purpose": "any maskable" }
  ],
  "screenshots": [],
  "shortcuts": [
    {
      "name": "POS — Tomar pedido",
      "short_name": "POS",
      "url": "/anafre/polanco/pos",
      "icons": [{ "src": "/api/pwa-icon?size=192", "sizes": "192x192", "type": "image/png" }]
    },
    {
      "name": "Cocina",
      "short_name": "Cocina",
      "url": "/anafre/polanco/cocina",
      "icons": [{ "src": "/api/pwa-icon?size=192", "sizes": "192x192", "type": "image/png" }]
    }
  ]
}